Distillery |
LONGROW DISTILLERY PROFILE |
Type |
The First Distillery Founded In 1824.First Re- Distilled In 1973, Longrow Is A Double Distilled, Heavily Peated Single Malt. The First Distillation Was Carried Out As An Experiment When |
Region |
The Springbank Chairman Set Out to Prove That It Was Possible to Produce An Islay-Style Single Malt Whisky On The Mainland. This Experiment Produced A Whisky So Special That Longrow |
Age |
Was Distilled Again A Few Years Later And Has Become An Important Part of The Mitchell's Portfolio, With Regular Distillation Having Taken Place Since 1992. |
Distilled |
The Barley Used In The Production of Longrow Is Entirely Peat Dried, Giving The Whisky A |
Size |
Wonderfully Smokey, Peaty Character. |
Proof |
The Whisky Is Named After The Old Longrow Distillery Which Stood Adjacent to Springbank |
Notes |
And Longrow CV Is The Latest Addition to The Range, Complementing The Existing 10 And 14 Year Old Bottlings. Water Source: Crosshill Loch. |
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