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Distillery |
MANNOCHMORE DISTILLERY PROFILE |
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Type |
1971 Built by John Haig & Co, 1985 Mothballed,1989 Reopened,1992 Available as a Single Malt, 1996 Release of Loch Dhu Single Malt, Water Source : Bardon Burn. |
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Region |
Loch Dhu, 'The Black Whisky' Was Made At Mannochmore By Diageo In 1996-7. Although The Marketing Story Was That The Whisky Was The Whisky Was The Pitch-Black Colour of The Malt Was Achieved |
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Age |
By The Addition of Vast Quantities of Spirit Caramel (While Contemporary Rumours Attributed It to Anything From A Deliberate Lack of Filtration to The Addition of Powdered Charcoal). |
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Distilled |
Reviled By Whisky Writers And Industry Critics, The Loch Dhu Experiment Was Shortlived - However, Since Production Was Stopped The Brand Has Assumed A Cult Status. Dwindling Stocks And An Increased |
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Size |
Demand Due to Its Rarity Have Transformed This Much-Maligned Malt Into A Collector's Item - A Situation That Has Sparked The Copycat Cu Dubh Black Malt From Speyside Distillery And Caused Much |
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Proof |
Exasperated Head-Shaking Amongst Whisky Purists, Many of Whom Have Named It On Lists of The Worst Whisky Ever Made. |
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Notes |
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