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Distillery |
Dufftown (Converted From A Meal Mill In 1896) |
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Type |
Malt |
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Region |
Speyside |
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Age |
Not On Label |
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Distilled |
In 1989 And Bottled In 2003 |
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Size |
70 cl e |
|
Proof |
vol. 46 % |
|
Notes |
Wilson & Morgan Barrel Selection, Marsala Finish, Stopper Cork, Distilled At Dufftown Distillery, Bottled In Scotland For Wilson & Morgan, Edinburgh. Closed For 4 Months In 1998. |
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